If you’re looking for a quick and easy grab-and-go lunch, you’ve got to try this out. Originated from Lebanon, Tabbouleh is normally a cold served vegetarian salad full of pungent herbs and flavour. Instead of using traditional Bulgar, I’ve hopped off the bandwagon and gone with quinoa in this recipe. Advertisements
When I first started researching Bologna, I had come across multiple websites/blogs that told me to venture out and take as many day trips as possible. I knew looking on the map and seeing how close these great towns were; a day trip couldn’t hurt!